Crowd-Ready
Bowls
A fresh, high-volume food concept designed for real event pressure. Fast to serve, easy to love, and far from standard festival food.
VeganVegetarianGluten-Free
VeganVegetarianGluten-Free
VeganVegetarianGluten-Free
VeganVegetarianGluten-Free
The Crew
RAPIDFIRE.RAWFLAVOR.
THE SYSTEM
Engineered to replace tired event catering. We built a high-speed bowl operation customized strictly for festival chaos.
Lightning-fast service, zero ultra-processing, and striking Latin aesthetics. No deep fryers, no sluggish lines.
Just fresh, high-energy bowls that serve fast and keep the event moving.
TheLineup
We don't do custom variations; we do high-speed assembly. Every bowl is strictly anchored by leche de tigre-infused rice, passion fruit sweet potato medallions, cabbage slaw, pico de gallo, cucumber, and crispy corn.
CORE BASE
Vegan Tuna
Black Bean
Vegan "Tuna"
Watermelon compressed to feel exactly like raw tuna. Zero seafood risk, 100% visual and flavor impact on the crowd.
Black Bean Ceviche
The heavy-duty vegan option. Black beans aggressively tossed with finely minced ginger, malaguetas, cilantro, and raw red onions.
Tofu Ceviche
Garlic Chicken
Tofu Ceviche
Clean and sharp. Silken tofu cut with our intense ginger and malagueta ceviche mix. The lightest bowl on the line.
Garlic Confit Chicken
The absolute crowd-pleaser. Slow-cooked garlic chicken built for a dense, savory hit that satisfies instantly.
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On
Tour
Watch us operate at scale. Catch the crew live at Europe's heaviest festivals.
DATES
JUN 11-14
2026Primavera Sound
PORTO, PORTUGAL
NEXT STOP
DATES
JUN 16-23
2026Waking Life
CRATO, PORTUGAL
CONFIRMED
Booking for Mid/Late 2026
Need a high-speed catering operation for your next massive event? Our calendar is open for pitches.
Official catering partners
Vibe& Volume
BUILT FOR THE CHAOS.
Bowl Supply Syndicate
SCALEtheFlavor
We are built to feed massive crowds. Impeccable HACCP compliance, 100% sustainable packaging, and an airtight squad capable of moving thousands of bowls a day without losing their cool.
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